IT’S ALIVE!
Maize Ferment Starter
DAVID SAYS: ‘HYPER ATTRACTIVE TO CARP: Fermented and cut maize is a proven carp magnet, used to grow carp. They love it!
BRIMMING WITH SOLUBILISED NUTRIENTS & AMINO ACIDS: fermented maize becomes partially pre-digested meaning it’s…
INTENSELY STINKY! They can smell it from the other side of the lake.
BETTER THAN HEMP? Fermented cut maize creates the same obsessive feeding. I caught the two monsters from Somerset’s Ashmead on it - 64lb Single Scale and 44lb Moonscale.
IT’S CHEAP. A sack of cut maize is just a few pounds. Half a bottle of Starter is plenty.
This live culture will ferment up to two 25kg sacks of maize. Making a cost effective and highly potent particle bait.
It’s half price for Club Fjuka Carpers members only. In return just let me know how you get on.’
Post in the Fjuka Carpers or Fjuka Anglers groups or if you’re not on Facebook email feedback@fjuka.com.’
HOW TO FERMENT
Get your maize, then add water plus Starter.
Cover it and leave, simple.
Remember:
1) Make sure the maize is fully submerged in water to stop any mould.
2) Never use tap water - pond water, rainwater, filtered water are all good.
In a few days your maize will start to bubble, it’s on its way!
In a week, the maize will be fully hydrated and brimming with soluble nutrients and amino acids.
